A spiced vegetable burger with quinoa, red pepper, soya beans, spinach and red jalapeños, coated in breadcrumbs with black sesame seed. Topped with red onion, rocket, guacamole and smoky tomato sauce
Freshly hand-battered fish served with your choice of peas or mushy peas and tartare sauce.
Served with your choice of fried eggs or grilled pineapple rings or one of each, half a grilled tomato, garden peas and chips or a jacket potato.
Made with a beef and pork ragu and served with garlic bread.
Served in a sesame seed bun with lettuce, tomato, red onion and mayonnaise with skinny cut fries and burger relish.
With cherry tomatoes, basil pesto, mozzarella and grated Regato cheese.
A succulent and spicy chicken breast fillet served with skinny cut fries and salad.
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