A spiced vegetable burger with quinoa, red pepper, soya beans, spinach and red jalapeños, coated in breadcrumbs with black sesame seed. Topped with red onion, rocket, guacamole and smoky tomato sauce
Freshly hand-battered fish served with your choice of peas or mushy peas and tartare sauce.
Served with your choice of fried eggs or grilled pineapple rings or one of each, half a grilled tomato, garden peas and chips or a jacket potato.
Made with a beef and pork ragu and served with garlic bread.
Served in a sesame seed bun with lettuce, tomato, red onion and mayonnaise with skinny cut fries and burger relish.
With cherry tomatoes, basil pesto, mozzarella and grated Regato cheese.
A succulent and spicy chicken breast fillet served with skinny cut fries and salad.
Not what you were looking for? Search again or view all locations
Looking for something more specific?
Try our advanced search
Choose your preferred restaurant
Registered Office: Whitbread Group PLC,Whitbread Court, Houghton Hall Business Park, Porz Avenue, Dunstable, LU5 5XE. Registered in England and Wales No. 29423. VAT registration number 243 2928 64
To improve and personalise your visit we use first and third party marketing and analytical cookies. By using this site you agree to this. You can withdraw your consent at any time. See our Cookie notice for information on how to block or disable cookies.
First and third party cookies and similar technologies are used on this site to provide a personalised online experience, commercial messages tailored to your interests, advertising based on your browsing habits and for measurement purposes to improve our site, services and interest based content and adverts. By using our site, you agree to cookies and such technologies being used and the sharing of your data with our trusted affiliates and partners. You can find out more and withdraw your consent at any time.
See our Cookie Notice for full information including how to block or disable them.