Hand-battered fish, creamy mushy pea mayo, Cheddar cheese and rocket in a sesame seed bun. Served with tartare sauce and chips.
Layers of pasta between a spinach, sweet potato & Feta sauce topped with tomato ragu, Mozzarella and Cheddar cheese. Served with garlic bread.
With chips, garden peas and either a fried egg or pineapple ring.
Made with a beef and pork ragu, served with garlic bread.
Strips of chicken breast, crispy bacon, tomato and mayonnaise on an open, warm ciabatta and served with chips.
Tender smoky paprika chicken served with chips, salad garnish and coleslaw.
Pepperoni, Mozzarella and Cheddar cheese with tomato purée on a deep pan base.
Linguine pasta in a rich tomato & roasted vegetable sauce, served with garlic bread.
Served with chips and peas.
Not what you were looking for? Search again or view all locations
Looking for something more specific?
Try our advanced search
Choose your preferred restaurant
Registered Office: Whitbread Group PLC,Whitbread Court, Houghton Hall Business Park, Porz Avenue, Dunstable, LU5 5XE. Registered in England and Wales No. 29423. VAT registration number 243 2928 64
To improve and personalise your visit we use first and third party marketing and analytical cookies. By using this site you agree to this. You can withdraw your consent at any time. See our Cookie notice for information on how to block or disable cookies.
First and third party cookies and similar technologies are used on this site to provide a personalised online experience, commercial messages tailored to your interests, advertising based on your browsing habits and for measurement purposes to improve our site, services and interest based content and adverts. By using our site, you agree to cookies and such technologies being used and the sharing of your data with our trusted affiliates and partners. You can find out more and withdraw your consent at any time.
See our Cookie Notice for full information including how to block or disable them.