Garlic and herb breaded mushrooms, chicken goujons, calamari, battered onion rings, garlic bread and coleslaw. Served with your choice of two of the following dips: BBQ, blue cheese, ranch, sweet chilli or sour cream.
Add 5 Buffalo wings for 3.99
Served with your choice of BBQ sauce, Ranch or blue cheese dip.
Served on crisp romaine lettuce with malted brown bread and butter.
Spiced breaded chicken goujons with your choice of BBQ or piri piri sauce.
A smooth pâté served with toasted malted brown bread and apple & cider chutney
Lightly breaded, seasoned calamari rings, fried and served with tartare sauce.
Served with ciabatta bread.
Perfect for sharing.
Ciabatta loaf and pretzel roll served with olive oil and balsamic vinegar and butter - perfect for sharing!
Feeling fiery? Try our spicy hot wings served with a cooling blue cheese dip or for something milder, try our BBQ wings served with a sour cream dip.
Perfect for sharing - Upgrade to 12 Buffalo Chicken Wings for 8.99
Slices of tomato, topped with buffalo mozzarella drizzled with basil pesto.
Smithfield sausages served with mashed potato, topped with fried red onions and served with green beans and gravy.
A medium-hot curry made with chicken breast in a tomato and cream sauce, topped with natural yoghurt. Served with basmati rice, naan bread and mango chutney.
Served with buttered potatoes and side salad.
A medium-hot Thai red curry made with chicken breast, topped with fresh red chillies and spring onion. Served with basmati rice, Thai spiced crackers and a sweet chilli dipping sauce.
Juicy chicken breast marinated in smoked paprika and grilled, served with skinny cut fries, house coleslaw and a mixed salad.
Juicy smoked paprika chicken breast and a half rack of smoky BBQ ribs. Served with chips, coleslaw and BBQ sauce.
Treat yourself to a whole rack for 1.99
Served with your choice of chips, garlic bread or mixed salad.
A creamy risotto, topped with rocket and grated cheese. Served with garlic bread.
Add a grilled chicken breast or salmon fillet for 1.50
Served with your choice of chips, garlic bread or mixed salad.
With a hint of mustard, served with a mixed salad and garlic bread.
Add Bacon bits for just 0.79
Served with your choice of fried eggs, grilled pineapple rings, or one of each, half a grilled tomato, garden peas and chips or a jacket potato.
Award Winning - Served with colcannon mash and gravy.
Served with mustard mashed potato, green beans and gravy.
Tomato & chive pastry filled with tender vegetables in a creamy, garlic & parsley sauce, with a hint of chilli and topped with Cheddar cheese. Served with garlic roasted potatoes, green beans and gravy.
Smoked haddock, pollock, salmon, prawns, crayfish, clams and peas in a creamy sauce topped with mashed potato and served with green beans.
Two delicious 4oz steak burgers layered with melted Cheddar cheese and smoked streaky bacon.
Pork burger topped with smoked streaky bacon and a fried egg, served with skinny cut fries and baked beans.
Served with grilled red pepper and Ranch dressing
A succulent, spicy breaded chicken fillet topped with piri piri sauce.
Slices of freshly grilled chicken breast served with romaine lettuce, homemade croutons and grated cheese mixed with our own Caesar salad dressing.
Add streaky bacon for just 0.79
Freshly grilled salmon glazed with lemon & herb dressing, served on a bed of mixed salad leaves with tomato, cucumber, red peppers and homemade croutons, finished with ranch dressing.
Slices of freshly grilled paprika chicken breast served on a bed of mixed salad leaves with cherry tomatoes, cucumber, red onion, bacon and a lemon & herb salad dressing.
Atlantic cod freshly hand-battered to order by our chefs, served with mushy or garden peas and tartare sauce.
Served with your choice of mushy or garden peas and tartare sauce.
Tender cod loin topped with a basil crumb and served on a bed of garlic roasted vegetables and potatoes.
Freshly grilled salmon topped with tomato, onion and basil, served with buttered potatoes and green beans.
Firm, meaty and flavoursome. Best grilled rare to medium.
Lean and tender. Great grilled any way you like it.
On the bone, this cut gives you the perfect combination of a sirloin and fillet steak.
Add creamy peppercorn§ , Béarnaise§ or Diane§ to your steak for
Grilled your way and topped with sautéed mushrooms, Diane sauce, crispy fried onions and served with a side of skinny cut fries.
Flat iron steak, half a chicken breast, half a gammon steak and a pork sausage. Served with battered onion rings, chips, mushrooms, half a grilled tomato, fried egg, garden peas and peppercorn sauce.
Cooked your way! Served with your choice of buttered or garlic roasted potatoes, green beans, kale and red wine sauce.
Served with your choice of chips or jacket potato, BBQ sauce and peas.
Served on a bed of colcannon mash, with apple sauce, crispy kale and gravy.
Garlic and herb breaded mushrooms, battered onion rings and garlic bread
Vanilla and chocolate ice cream mixed with After Eight® pieces, drizzled with After Eight® syrup and chocolate flavoured sauce and topped with a whip of cream and an After Eight® mint.
Chocolate and vanilla ice cream, chocolate brownie bites, marshmallows and a whip of cream, drizzled with chocolate flavoured sauce and topped with a wafer.
Coconut ice cream mixed with crunchy oat and raisin granola and rum syrup.
Cookie dough and vanilla ice cream mixed with chocolate brownie bites, drizzled with chocolate flavoured sauce, topped with a whip of cream and a wafer.
Strawberry ice cream and strawberries topped with a whip of cream, drizzled with raspberry sauce and topped with a wafer.
Vanilla and chocolate ice cream, mixed with Jaffa Cake pieces, orange syrup and chocolate flavoured sauce, topped with a whip of cream and a Jaffa Cake.
Freshly made to order, with an oat crumble topping. Served with custard on the side.
The ultimate chocolate fudge cake! Served with cream.
Served with cream.
Baked cheesecake swirled with lemon curd and drizzled with raspberry compote
Served with caramel sauce and a scoop of ice cream
Fresh strawberries and crumbled meringue folded together with cream and blackcurrant coulis. Topped with fresh strawberries.
Enjoy three scoops of either vanilla, strawberry, chocolate or cookie dough, topped with your choice of chocolate flavoured, caramel or raspberry sauce.
Topped with slices of fresh banana and drizzled with caramel sauce.
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